Party Menu 3

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≈ STARTERS ≈

 

SELECTION OF 7 HOT & COLD MIXED MEZES
served with homemade warm Turkish bread

 

≈ MAIN COURSES ≈

 

MARINATED & CHAR-GRILLED BREAST OF CHICKEN
Served with basmati rice, mixed salad and chilli sauce

PAN FRIED CHICKEN
with a white wine & mushrooms & cream sauce served with chips

CHAR- GRILLED FILLET OF LAMB
served with Mediterranean vegetables, seasoned roast potatoes & rosemary sauce

CHAR-GRILLED MEDITERRANEAN KOFTE
with tomatoes & red onions served with basmati rice & chili sauce

ROASTED KNUCKLE OF LAMB (KLEFTICO)
cooked in its own juice served on bed of creamy mash

MEM & LAZ MIXED GRILL
shish kofte, chicken fillet, chicken wings, lamb chop, fillet of lamb and marguess served with grilled tomatoes, peppers &
mushrooms served with basmati rice & homemade chilli sauce

CHAR-GRILLED FILLET OF SALMON
served with seasoned new potatoes & fresh vegetables

MARINATED CHAR-GRILLED FILLET OF SEA BASS
served with rocket & tomato salad and seasoned new potatoes

SEAFOOD CASSEROLE
calamari, king prawns, mussels and salmon cooked in an earthenware dish with fresh onion, peppers and
tomatoes served with basmati rice

SAUTEED KING PRAWNS
with spring onions, fresh tomatoes, garlic & lemon juice served with basmati rice

MOUSAKKA (V)
layers of potatoes, aubergines, courgettes, mixed peppers & carrots topped with feta cheese and béchamel sauce served with tomato sauce, mixed salad & basmati rice

SPINACH WRAPS (V)
Spinach & cheddar cheese wrapped in pancakes with tomato sauce & topped with melted mozzarella

VEGETARIAN PEPPER DOLMA (V)
stuffed with toasted pine kernels, aromatic rice & blackcurrants served with homemade yoghurt, mixed salad & specially prepared tomato sauce

STUFFED ROASTED AUBERGINE (V)
stuffed with Mediterranean vegetables, topped with melted mozzarella served with mixed salad & basmati rice

 

 

≈ DESSERTS ≈

 

HOMEMADE BAKLAVA
with ice cream

HOMEMADE BREAD & BUTTER PUDDING
served with custard

HOMEMADE APPLE, APRICOT & ALMOND CRUMBLE
with fresh cream or ice cream

MIXED FRUIT CRÉME BRÛLÉE

BANOFFEE PIE
topped with fresh bananas and toffee sauce

NEW YORK CHEESE CAKE
served with wild strawberry sauce and fresh cream

HANKY PANKY CHOCOLATE CAKE
with fresh cream

WARM PECAN PIE
served with fresh cream

CHOCOLATE BROWNIE
served with ice cream

PROFITEROLES
served with fresh cream

SELECTION OF ICE CREAM OR SELECTION OF SORBETS

Also you can have dessert of the week

2 course 19.95 & 3 course 22.95

 

 

ALL PRICES ARE VAT INCLUSIVE
SERVICE CHARGE OF 10% WILL BE ADDED TO THE BILL

minimum credit or debit card charge £10.00

Please inform us if you have a food allergy.

Menus, pricing and content may be subject to change without notice.

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